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An Italian Journey
+27 82 413 7033
Home
About
Speak
Learn to Speak Italian
Istituto Italiano di Cultura
La Società Dante Alighieri
Johannesburg
Siena
Cook
Chef’s Concierge
Enrica Rocca London Cooking School
Enrica Rocca Venice Cooking School
“Fabiolous” Cooking Day in Rome
Chef Luca Toni Johannesburg
Travel
Bespoke Travel
Popular Tours
Cultural Tours
Culinary Tours
Cycling Tours
Locomotion
Specialised Travel
Voyages
River Cruises
Ocean Cruises
Yacht Charter
Destinations
All
Venice
Isle of Capri
Puglia
Rome
Sardinia
Tuscany
Florence
Umbria
Shop
OI Collection
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Officine Gullo
Batela
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italy
07/08/2017
Risotto alla Parmigiana
Ingredients (Recipe for 2) 160grams risotto 80 ml white wine Half stock cube Quarter...
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03/08/2017
A brief history of the Società Dante Alighieri in Johannesburg
Did you know? The first Dante Alighieri Society was founded in Bologna in 1889 by the poet...
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03/08/2017
What is the correct measurement of authentic Tagliatelle from Bologna?
Did you know? Bologna’s Chamber of Commerce, located inside the Palazzo della Mercanzia,...
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01/08/2017
Rigatoni con Gamberi e Chorizo
Ingredients (Recipe for 4-6) 1 x 500g pkt. rigatoni pasta (invest in the best quality...
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22/07/2017
Roasted beetroot dip
Ingredients (Recipe for 6) 3 large beetroots 2 onions 150grams of shelled broad beans...
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17/07/2017
Tagliolini with buffalo mozzarella, tomato and basil
Ingredients (Recipe for 4 – 5) The Sauce Cherry or grape tomatoes (one pound,...
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